Love these products I know have about 12 different herbs and use them everyday. Love the packaging too so you can stack them in your cupboard.
I have been using the ginger powder with a slice of lemon in the morning. It's so easy and more cost effective than using fresh ginger.
Delighted with my purchase, will definitely be ordering more! Have used in meal prep and smoothies and looking forward to expanding my collection.
Having tried all other brands of dried garlic, am now converted to this brand with lots of flavour and easy to use
I really like all my Jux purchases. The thyme tastes just like the fresh stuff and is easy to use.
Sorry but didn't like the beetroot at all, not a nice kind of crunchy, sort of tough chewy and crunch and when i hydrated it even more yuk. Not for me I'm afraid! And it was
I have used the tomato powder in a couple of dishes, firstly a teaspoon in curry lifted the dish to another level, brilliant!
Tried the garlic and red onion and was so impressed I bought several other products, all just as good. Super-helpful response to an allergen query too
Love the bell pepper pieces - I use them in omelettes, soups, veggie patties (for the freezer) and bolognese so far and I love them. I'd love a powder of this too!
I added about 1/3 tub of carrots to my vegan chilli and they gave it just that little extra layer of flavour that the chilli needed. The rest went in grabbing handfuls to just snack on as well as a few tablespoons going into a vegan yogurty dip.
Love this little pot of magic but I have struggled to find a way to use it in my cooking. So far they’ve been snacked on and used in a vegan yogurt dip. I was hoping for inspiration in the recipe book but there are barely any vegan or vegetarian ideas in there.
Excellent addition to the pantry, handy to add to cooking, salad dressing, or a crunchy topping for a salad
Omg awesome no waste glad I found you wish u would have sweet potatoes butternut squash water cress loving the flavours
Prior to discovering Jux, the thought of all the onion chopping often put me off eating more healthily. Now, I can whack onions in anything! So easy, so tasty, so good.
Great to add to soups, stirfries, stews, lasagne/bolognese etc for some extra greens. I also like adding it to omelettes in the mornings, or otherwise smoothies.
Have been using these powders for a short time after discovering on FB. A clever way to add veggies and corresponding benefits to my cooking. As a lifelong Vegetarian I have always struggled to eat enough of the green stuff, so the spinach and broccoli are genius. Am slowly trying all the choices and hope they develop a huge following so as to keep them in the universe! I am a fan.